Brazilian

Collection of the best Brazilian meat dishes and recipes, including churrasco and feijoada.

How to make Smoked Buckboard Bacon at Home

Protein: Method: Cured and Smoked Bacon: a breakfast staple, a culinary workhorse, and an undeniable crowd-pleaser. But what if there was a way to elevate your bacon game, to break free from the standard supermarket offerings and store-bought bacon? Enter Buckboard Bacon, a unique and flavorful twist on the classic cured meat. This homemade buckboard...

Protein: Fish, Seafood Origin: Taste of the Islands Method: Flat Top or Griddle Mahi Mahi Tacos are one of our favorite seafoods to make on our griddle or flat top. These spicy fish tacos are topped with a spicy chipotle slaw and a sweet chipotle and mango salsa. The tropical and smoky flavors perfectly complement...

Protein: , Origin: Middle Eastern, Lebanese Method: Stovetop and oven Popular in the Middle East and considered to be the National dish of Lebanon, Kibbeh takes on many forms. From deep fried balls or torpedoes of tender beef and lamb, to being eaten raw like steak tartar, there are endless versions of this National treasure...

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Brazilian

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