Balkan

A collection of our favorite recipes from Serbia, Croatia, Bosnia and the rest of the Balkan, inspired by our travels through the region.

Brisket Burger Sliders with Horseradish Aioli

Protein: Origin: American Method: Grill or Flat Top Brisket burger sliders are the perfect way to use some of those brisket trimmings from your brisket. You can also have your butcher grind you up some brisket, because you are going to want to try these burgers. These juicy sliders are are topped with a horseradish...

Protein: Origin: European, Italian Method: Flat top or Griddle Pork Milanese is a great pork chop recipe to make on your Blackstone or flat top griddle. These breaded Italian pork chops are simply seasoned with lemon, parmesan cheese, Dijon mustard, and seasoned breadcrumbs and then cooked up on a Blackstone for a quick and easy...

Protein: Shrimp, Seafood Appetizers and Sharables Method: Grill These jumbo shrimp are seasoned with Cajun seasoning, wrapped in crispy bacon, and then finished with a spicy and flavorful buffalo sauce. They make for a delicious appetizer for your summer BBQ, at your game Day party, or cook them on skewers as "bottle rocket shrimp" for...

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Balkan

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