Zesty New York Style Pizza Sauce
Carne Diem Culinary
This zesty homemade pizza sauce is super easy and packed with flavor from the addition of herbs, red wine, and anchovy paste. It has become our go to sauce for New York Style pizza.
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Sauce
Cuisine Italian
Servings 2 Pizzas
Calories 116 kcal
8 Ounce Can Tomato Sauce 2 Tablespoons Tomato Paste ¼ Cup Red Wine 2 Tablespoons Grated Parmesan Cheese 1 teaspoon Olive Oil 1 teaspoon Dried Parsley 1 teaspoon Dried Basil ½ teaspoon Garlic Powder ½ teaspoon Onion Powder ½ teaspoon Dried Oregano ½ teaspoon Anchovy Paste ¼ teaspoon Crushed Red Pepper ⅛ teaspoon Black Pepper
Calories: 116 kcal Carbohydrates: 12 g Protein: 4 g Fat: 4 g Saturated Fat: 1 g Polyunsaturated Fat: 0.5 g Monounsaturated Fat: 2 g Cholesterol: 6 mg Sodium: 813 mg Potassium: 596 mg Fiber: 3 g Sugar: 6 g Vitamin A: 867 IU Vitamin C: 12 mg Calcium: 95 mg Iron: 3 mg
Keyword anchovy, Basil, Oregano, Parmesan, Pizza, Red Wine, sauce