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–+ servings
Spicy tuna melt sandwich with spicy relish.

Wicked Good Tuna Fish Sandwich: Spicy Tuna Melt

Carne Diem Culinary
This Wicked Good Tuna Fish Sandwich adds a little pizzazz to this lunchtime staple. The addition of Wickles Hot Red Sandwich Spread and pepper jack cheese make this Spicy Tuna Melt a regular rotation on our menu.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 4 sandwiches
Calories 623 kcal

Equipment

  • Skillet or Flat top grill

Ingredients
  

  • 9 ounces Tuna or Jalapeno Tuna
  • ⅓ Cup Mayonnaise or Aioli
  • 1 Tablespoon Wickles Red Sandwich Spread
  • ½ teaspoon Garlic Squeeze or Minced Garlic
  • 1 teaspoon Lemon Juice
  • 8 Slices Sourdough Bread
  • 4 Slices Pepper Jack Cheese
  • Butter for buttering the bread

Instructions
 

  • Drain the tuna and add to a bowl with the mayo, Wickles sandwich spread, lemon juice, and garlic. Stir gently until combined.
  • Place a slice pepper jack on one slice of sourdough bread and some of the tuna mix on the other slice. Form the sandwich and butter both sides of the sandwich.
  • Grill on a flat top or in a skillet over medium heat, about 325 degrees, until the bread is nicely browned and toasted. Flip the sandwich and brown the other side.

Nutrition

Calories: 623kcalCarbohydrates: 76gProtein: 35gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 52mgSodium: 1214mgPotassium: 337mgFiber: 3gSugar: 5gVitamin A: 220IUVitamin C: 1mgCalcium: 223mgIron: 5mg
Keyword mayonnaise, Sandwich, Sandwich Spread, Sourdough, Toasted, tuna, Wickles
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