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Greek Grilled Shrimp with Basil-Orange Orzo

Protein: Seafood, Shrimp Origin: European, Greek Method: Grill, Stovetop This Mediterranean grilled shrimp recipe is served with a bright and citrusy orzo with basil, orange, parmesan cheese, and pine nuts. The marinated Greek shrimp is the perfect summer shrimp recipe to make on your grill, and the creamy orzo is super easy to make and...

Sauces, Rubs, and Accompaniments Origin: African, Middle Eastern This traditional hot sauce from the Levant countries of Palestine, Syria, Lebanon, Jordan, and Israel brings the heat. With hot red chiles, jalapenos, walnuts, parsley, cilantro, garlic, and lemon, this hot pepper sauce is a flavor explosion. This homemade shatta sauce is inspired by our favorite versions...

Sauces, Rubs, and Marinades Origin: Peruvian, South American I was first introduced to this Peruvian style green sauce at Pip Pio in New York City. This Aji Amarillo and cilantro-based sauce was served up with some of the best roasted Peruvian chicken in the city. Over the years I learned how easy it was to...

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