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beef tallow

Beef Tallow and Herb Crusted Prime Rib

December 19, 2021 by Carne Diem 1 Comment

Sous Vide Florentine Style Porterhouse

May 9, 2021 by Carne Diem 2 Comments

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About Me

Hello all, and welcome to my blog! I am a full time physician, travel junkie, and foodie. During my travels I love nothing more than exploring new foods and dishes from around the world, then trying to recreate them at home. As a competition pitmaster with the KCBS, I hope to share some of my experience cooking up some of the best meat dishes from around the world.

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